Rustic Red Wine-Braised Lamb Shanks with Caramelized Root Vegetables & Herb-Infused Jus
This Rustic Red Wine-Braised Lamb Shanks recipe is the kind of slow-cooked comfort food that fills the kitchen with an incredible aroma. Lamb shanks are browned until deeply caramelized, then slowly braised in red wine, stock, vegetables, garlic, and fresh herbs until the meat becomes exceptionally tender. The finished dish is served with caramelized carrots, … Read more